Another aspect of saving is to reduce waste

    The commonly used combustion energy in the kitchen in the family is liquefied gas, coal gas and natural gas. When the thermal efficiency of the gas stove is not high enough to cause incomplete combustion, it will produce carbon monoxide, nitrogen oxides and other gases. Most of these gases are toxic and will be produced when inhaled Poisoning phenomenon, the split integrated stove uses a more energy-efficient burner, coupled with the auxiliary burner of the energy-concentrating burner, which can fully burn the gas and avoid harmful gas and gas leakage, so the energy efficiency of the split integrated stove is higher , It can save resources more.

　　 Maximize the use of space

    The traditional three-piece hood, the cooker and the hood are separated from each other, while the top-suction range hood is about 900mm and 800mm in length and height. The difference is that the space of the traditional hood is completely wasted. It serves as its own function, while the split-type integrated stove is different. The humanized high-module embedded design effectively makes the fuselage and the cabinet perfectly integrated, which can be said to have created a large area out of thin air.

　　 This design is not only practical, but also more beautiful in visual effects. Looking at the entire kitchen, this corner becomes more detailed and neat, squared everywhere, showing high-end fashion.

　　 Oil fume is also a kind of smog

　　 The pollutants in the household, gas and combustion exhaust are just one of the small heads, and the biggest pollution is oil fume. Edible oil will produce some gas during the heating process, commonly known as oil fume, which contains as many as 300 harmful substances.

　　 Compared with the traditional range hoods that simply blow the cooking fume from the indoor to the outside, the split integrated stove separates the cooking fume in more detail. Through the triple oil fume separation technology, the oil fume is separated into water vapor, oil droplets and other harmless smoke. The oil droplets and a part of the water vapor drip into the oil collecting box during the condensation process, and the remaining smoke is discharged from the kitchen, effectively avoiding The outdoor air pollution caused by incomplete oil fume separation. In the future, with the rapid development of the integrated stove market, whether it is traditional home appliances or new brands, it will accelerate the pace of layout of the integrated stove market. The entry of more and more brands brings not only the prosperity and development of the integrated stove market, but also a test of product competitiveness. Nowadays, in order to break the deadlock of homogeneous competition, the entire integrated stove industry is in a product- and technology-oriented stage. Only by continuously innovating products, improving product selling points, and solving the difficulties of user needs, can the integrated stove brand continue to flourish. The essential.

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